{"2910":"Regeneration of degreasing detergent bath","2903":"Cutting oil treatment","2896":"Bilge water treatment","2890":"Treatment and reuse of alkaline plant CIP solution","2884":"Concentration and clarification of industrial waters","2877":"Boat gray water treatment","2731":"Concentration, clarification, purification and protein microalgae split","2703":"Concentration and purification of fermentation broth","2684":"Clarification of apple juice\/cider","2664":"Clarification of raw fruit juice","2589":"Cheese production and standardization of buffalo milk","2545":"Acidified milk concentration"}
{"157":"Animal products","160":"Animal products processing","40":"Cannery","30":"Coffee","154":"Dairy","152":"Digested effluents","150":"Drinks","39":"Drinks","153":"Ingredients","156":"Metals and surface treatment","161":"Plant products processing","37":"Slaughterhouse","38":"Starch","159":"Sugar","158":"Vegetable products","151":"White, gray, black waters","155":"Yeasts and enzymes"}
{"168":"Algae and aquatic micro-plant","167":"Algae and micro-algae","170":"Bacteria","180":"Black waters","193":"Blood plasma","173":"Broth","181":"Cheese","174":"Chitosan","175":"Clarification of the mouts","176":"Color","198":"Dairy by-products","185":"Dairy ingredients","171":"Degreasing bath","177":"Digestates of anaerobic digestion","192":"Eggs","186":"Fruit juice","182":"Gelatin","179":"Gray waters","183":"Hydrolysate","184":"Infused","190":"Leachate","41":"Preconcentration","178":"Process waters","194":"Raw protein","42":"Recovery","197":"Recycling cleaning solutions","196":"Recycling cutting oils","195":"Recycling of media","188":"Special milks","169":"Starches","31":"Sugar Syrup","199":"Texture","191":"Vegetables and other vegetables","187":"Whey","172":"Wooded","189":"Yeasts"}
tech_filtration
{"33":"Biotechnologies","34":"Cosmetics and pharmaceutical","35":"Environment","28":"Food industry","36":"Research and development"}
